Grilled Pork Steak is a summer food I grew up eating. We either smother the pork steak in bbq sauce and cook for 1 – 2 minutes per side so the sauce is nice and gooey or serve it plain with sauce on the side.
I like to change up the seasoning that I put on grilled pork. Try some of our homemade seasoning blends.
It’s amazing what you can create with spices that are already in your pantry.
Grill It!
Recipe serves: 4
Serving size: 1/2 pork steak
Total time: 15 minutes
Let's grocery shop!
I am assuming you have salt and pepper. It is not included in pantry and spices.
Pantry & Spices
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season all salt
Grocery
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2 pork steaks
Let's prep!
Ingredients
Prep
Ingredients
| 2 pork steaks |
| 1/2 teaspoon season all salt |
| 1/2 teaspoon pepper |
Prep
- Gather all of your ingredients and measuring tools
- Season both sides of the pork steak with 1/8 teaspoon of season all salt and pepper
Let's cook!
- Complete prep from the prep tab above.
- Preheat grill to 400° F
- Grill the pork steak for 5 – 7 minutes on each side. The steaks will be between 145° F – 165° F when fully cooked.
- Let the pork rest for 5 minutes. Enjoy!
This recipe can also be found in Weekly Dinners for 2 under $70 – Menu 6
