If you have a good spice cabinet then throwing together a grilled dinner on a beautiful summer evening is a breeze. Try our garlic herb seasoning on pork or chicken.
Grill It!
Recipe serves: 4
Serving size: 1 pork chop
Total time: 30 minutes
Let's grocery shop!
I am assuming you have salt and pepper. It is not included in pantry and spices.
Pantry & Spices
-
dried basil
-
garlic powder
-
onion powder
-
dried oregano
-
dried parsley
Grocery
-
4 bone-in pork chops
Let's prep!
Ingredients
Prep
Ingredients
| 4 bone-in pork chops |
| Garlic Herb Seasoning: |
| 1 tsp dried parsley |
| 1/2 tsp of each: |
|
|
| 1/4 tsp of each: |
|
|
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| fresh cracked pepper to taste |
Prep
- Gather all of your ingredients and measuring tools
- Season both sides of the pork chops with the garlic herb seasoning
Let's cook!
- Complete the prep from the prep tab above.
- Preheat grill to 375°
- Grill the chops until they are between 145° F – 165° F about 5 minutes per side depending on the thickness of the chops.
- Let the pork rest for 5 minutes. Enjoy!
This recipe can also be found in Weekly Dinners for 4 under $70 – Menu 5
